Enriching Greens: The 1st Clinically Proven Greens

Would you like more energy, improved immune function, greater ability to concentrate, improved digestion, healthier looking skin, hair, and nails, reduced stress, lower body fat and increased protection against cancer and heart disease? New research shows that Enriching Greens from Natural Factors, like the green foods it is made from, can help you attain your health goals.

Many studies over the years have proven increased intake of fruit and vegetables reduces the risk of cancer, diabetes, hypertension and cardiovascular disease and has other health benefits. Now new research on Enriching Greens shows significant antioxidant and cholesterol balancing activity in a "convenience" food that is good for you.

Enriching Greens: What Are They?
Enriching Greens is a formula of natural plant foods and extracts containing thousands of phytochemicals, the substances that contribute to the colour, flavour, and disease resistance in plants. Barley grass, wheat grass, spirulina, alfalfa, and chlorella are called "super foods" because of their high concentration of nutrients. They are very similar in nutrient profile to dark green vegetables such as spinach and kale and they provide a rich source of high quality plant protein.

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Compared to other green supplements, Enriching Greens contains more actual green food ingredients per serving, and meaningful amounts of antioxidant rich extracts ( ginseng, ginkgo biloba, milk thistle and grape seed ). The recent study on Enriching Greens showed that it has a higher antioxidant capacity than its competitors, that it can help balance cholesterol for a healthy heart, and that it provides the dietary fibres, proteins, and nutrients that make fresh fruits and vegetables so important for a long and healthy life.

Click here for more detailed information about this clinical study.

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